In winter there is no fresh grass for the farm animals. That is why the grass on the pastures is mowed in summer, dried for the cold season and fed in practical hay racks.
The large rack is regularly filled with hay. So it doesn't lie on the floor, stays nice and dry and free of bacteria and mold. Thanks to the practical circular shape, all animals can easily access the delicious food. Especially when the farmer wants to make raw milk cheese, he feeds his animals hay. It pays off, because there are 30-50 different grasses and herbs in hay. They refine the cheese and give it a wonderful, unique taste.
